Reading articles about criminals enjoying (I really hope they are not just flexing) drinking the emperor of all Champagnes aka Dom Pérignon, makes me feel that they are potentially missing out on so many opportunities! Not only Dom Pérignon is not the only champagne that is worth drinking, drinking the same champagne all the time is actually very boring, and let’s be honest – very uninspired. It’s also very self-limiting – c’mon… how do you know you are drinking a superb champagne if you cannot even compare it against others?

This short intro aims at making you a bit more curious about Champagne!

Personally, I’d suggest trying Veuve Clicquot (Yellow Label or Rose), it’s actually a favorite of mine. Price is usually around 4 times lower than Dom, but this champagne is simply fantastic:

Next, try Moët & Chandon – it’s another classic, very popular in UK and on cruises:

Another interesting champagne to try is Laurent Perrier Rose – mind you, it’s a very unusual taste, but I love it:

Winston Churchill’s favorite – Paul Roger – is actually not my cup of tea, as I find it a bit too sour for my taste, but apparently UK Tories love it, so it may be worth trying it, even if just to test if there is any bit of UK Tory in you (j/k). Jokes aside, it’s a really good champagne!

Another one that is pretty good is Bollinger. Also known as the official James Bond champagne it is definitely one you should try:

Tattinger is strange to me. Can’t put my finger on it, but I quite like it, and since I don’t know why, this is why I am recommending it:

Last, but not least — try Dom Ruinart. It’s my second favorite, some even think it’s better than Dom Pérignon and I kinda know why — when you drink it you may get a ‘feel’ of a complexity that Dom Pérignon is so famous for, so this is defo highly recommended:

There are more, but let’s get you started! Serve them chilled, and drink responsibly! While we may all agree that Dom Pérignon is the Cobalt Strike of champagnes, you can only know for sure if you can actually compare it against the others…

Last, but not least… many of these exquisite brands offer ‘vintage’ or ‘seasonal’ batches that are priced extra. They are often marked by the year (f.ex. Dom Pérignon 2012 or Veuve Clicquot Vintage 2012) to highlight an especially good harvest season. Some are just a celebrity trip/flex (f.ex. Dom Perignon / Lady Gaga). I tried some of these and I don’t find them convincing enough. I think it’s just a marketing ploy, really, to squeeze us all out. Having said that, you may still want to get familiar with terms like ‘brut’, ‘cuvee’, ‘Blanc de Blancs’, ‘vintage’ vs. ‘non-vintage’ and at least recognize basic types of grapes f.ex. chardonnay (white) and pinot noir (red).

The funniest bit is that I am not a wine sommelier and I actually don’t drink much wine, because… I really don’t like it. I love Champagne though and I have no idea why. Although, I don’t think of it too much because I know what Napoleon, allegedly, said about it: In victory, you deserve champagne. In defeat, you need it. Could not agree more: we all deserve and need it.